The Haymaker Farmers' Market provides a connection between producers of local food and the community by creating a vibrant and sustainable gathering place promoting direct access to fresh and prepared food, agricultural and environmental education and the arts.


About Haymaker Farmers' Market

Portage County’s oldest producer’s only farmers’ market offers a wide variety of locally grown and produced item including: fresh fruits; vegetables; herbs; garden starts; perennials; hypertufas; jams and jellies; preserves; grassfed beef, pork, and chicken; pastured eggs; pastured cow, goat, and sheep milk cheeses; honey and honey products; maple syrup and maple products; fresh sauerkraut, baked goods including traditional, vegan and gluten free; fresh handmade pasta; dried handmade pasta; locally roasted coffee and whole beans; gourmet culinary herb blends; frozen vegan veggie filets; kettle corn; handmade soaps, lotions, and body care products; art and more!


“Whether you search the stalls at Haymaker Farmers Market beneath a beautifully painted bridge, or frequent a market near you, the relationship you create with your food deepens. Take some time, find a story, engage with people. And above all, connect with your food. Your taste buds will thank you.”

— Sarah Kloos, Edible Cleveland Blog


Low on Cash?

Visit the market info table -- We welcome the Ohio Direction Card as well as credit/debit cards, and offer a monthly $10 Lettuce Loot match for SNAP customers for the purchase of fresh fruit and vegetables.

You can also visit the market info table to swipe your card in exchange for market tokens (which are used as cash).

Stop by the Campus Kitchen table for free samples and a recipe card, and excellent nutrition information!


Get Involved

If you're interested in volunteering with the Farmers' Market, get in touch with Andrew Rome (see Contact page). 

Learn More →